Parmesan Riviera

Cooked, pressed cheese with a fruity and unique, sharp flavour. The texture is very firm and crumbly.

SHREDDED PARMESAN
PARMESAN CHEESE FLAKES
You’ll taste the best of Italy in this Quebec-made Parmesan. With its fruity and unique, sharp flavour, this cheese will season your Italian dishes with the best of la dolce vita.

Firm
Lactose-free cheeses
M.G. : 27 % Moisture : 32 %

How to enjoy it

With fresh fruit
In salads
Grated on fresh pasta
In quiches and omelettes
In soups
In scrambled eggs
With meat and vegetables
In dishes served au gratin
In sandwiches
In fondues
To thicken sauces

Cheese shops

Laiterie Chalifoux

493, boulevard Fiset
Sorel-Tracy (Québec)
J3P 6J9
450 743-4439
1 800 363-0092

Web Site

Accompaniments

These medium-bodied wines offer supple tannins that of ten carry a certain roundness. They are usually dominated by aromas of ripened fruit or woody notes (toast, coffee or vanilla).

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