Les Métayères
Fromagerie du Champ à la Meule
Lanaudière
This semi-soft washed rind cheese is reminiscent of the Victor et Berthold. Amazingly smooth, it has a creamy, milky flavour and no bitterness. Made from unpasteurized milk. Les Métayères is aged minimum 60 days. It is named in honour of Marguerite Bourgeoys and the sisters of the Congrégation de Notre-Dame de Montréal, who worked the Maison Saint-Gabriel farm for almost three centuries.
Available from the cheese maker and in specialty cheese shops.
Semi-soft
Thermized milk cheeses
M.G. : 28%
Moisture : 46%
How to enjoy it
- In salads or soups
- In fondues and béchamel sauces
- Melted on crackers
- On potatoes with lardoons or bacon
- In a raclette
- In dishes served au gratin
- On pizzas
- In pasta dishes
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Cheese shops
Fromagerie du Champ à la Meule
3 601, rue Principale
Notre-Dame-de-Lourdes (Québec)
J0K 1K0
450 753-9217
