Le St-Félicien Lac-Saint-Jean

Fromagerie Ferme des Chutes
Saguenay–Lac-Saint-Jean

Semi-soft, rindless cheese with a mild aroma and a butter and almond flavour reminiscent of Cheddar. Available from the cheese maker and in grocery stores in the region.

How to enjoy it

  • In salads or soups
  • In fondues and béchamel sauces
  • Melted on crackers
  • On potatoes with lardoons or bacon
  • In a raclette
  • In dishes served au gratin
  • On pizzas
  • In pasta dishes

Cheese shop

Fromagerie Ferme des Chutes

2 350, rang Saint-Eusèbe
Saint-Félicien, QC
G8K 2N9
418 679-5609

Web site

© Fédération des producteurs de lait du Québec

References

Texts on this site were compiled from the following sources:

Sites

Photo Credits

All photos from the Our Cheeses section, in addition to the photos of recipes in the Easy Recipes section, were taken by Sylvain Giguère, photographer.