Le Sœur Angèle
Fritz Kaiser
Montérégie
Soft cheese with bloomy rind, made from cow’s milk, goat’s milk and fresh cream. Fresh mushroom aroma and buttery flavour. Available from specialty cheese shops and in supermarkets.
Soft with bloomy rind
Blended milk
M.G. : 29%
Moisture : 50%
How to enjoy it
- With a good crusty bread
- With fruit and nuts
- At wine and cheese parties
- In sandwiches
- In soups
- Grilled on bread
- To thicken sauces
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Cheese shops
Accompaniments
These dry wines are characterized by fairly strong aromas of spice, toast or exotic fruit. In the mouth, they carry a rich and well-balanced texture.
© Société des alcools du Québec, Montréal, 2007, 2012