Le P'tit Saint-Damase L'Authentique
Damafro
Montérégie
Semi-soft, washed rind cheese with a fruity and pronounced flavour, a mushroom and butter taste and a soft and smooth texture. It is also available in a lighter version (M.F. 15%, moisture 54%). Available from the cheese maker and most supermarkets.
Le P’tit Saint-Damase Léger
Semi-soft, aged cheese with a washed rind. This cheese has 40% less fat than the regular le P’tit Saint-Damase L’Authentique. Available from the cheese maker and most supermarkets.
M.F.: 15% Moisture: 54%
Semi-soft
M.G. : 26%
Moisture : 50%
How to enjoy it
- In salads or soups
- In fondues and béchamel sauces
- Melted on crackers
- On potatoes with lardoons or bacon
- In a raclette
- In dishes served au gratin
- On pizzas
- In pasta dishes
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Accompaniments
These dry wines are characterized by fairly strong aromas of spice, toast or exotic fruit. In the mouth, they carry a rich and well-balanced texture.
© Société des alcools du Québec, Montréal, 2007, 2012