Société Coopérative Agricole de l’Île-aux-Grues
Chaudière-Appalaches
A soft, mixed rind cheese made with thermized cow's milk. It has a fresh hazelnut and mushroom taste. As it ages, the rind takes on an amber, slightly orange colour, and its flavours become more prominent. It is available from the cheese maker, in specialty grocery stores and cheese shop, and some supermarkets.
Soft with washed natural or mixed rind
M.F.: 23%
Moisture: 50%
Société Coopérative Agricole de l’Île-aux-Grues
210, chemin du Roy
Isle-aux-Grues, QC
G0R 1P0
418 248-5842
© Fédération des producteurs de lait du Québec
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All photos from the Our Cheeses section, in addition to the photos of recipes in the Easy Recipes section, were taken by Sylvain Giguère, photographer.