Le D'Iberville
Fromagerie Au Gré des Champs
Montérégie
Semi-soft, washed rind farm cheese made with organic raw-milk. Aged for over 60 days, this cheese has a fruity aroma and flavour with hints of fresh herbs in spring, and flowery hints in summer and fall. It is available from the cheese maker, in specialty grocery stores and cheese shop, and some supermarkets.
Semi-soft
Organic cheeses
Raw-milk cheeses
M.G. : 31%
Moisture : 44%
How to enjoy it
- In salads or soups
- In fondues and béchamel sauces
- Melted on crackers
- On potatoes with lardoons or bacon
- In a raclette
- In dishes served au gratin
- On pizzas
- In pasta dishes
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Cheese shops
400, rang Saint-Edouard
Saint-Jean-sur-Richelieu (Québec)
J2X 5T9
450 346-8732
Accompaniments
These medium-bodied wines offer supple tannins that of ten carry a certain roundness. They are usually dominated by aromas of ripened fruit or woody notes (toast, coffee or vanilla).
© Société des alcools du Québec, Montréal, 2007, 2012





