Haloumi
Bédouin
Montérégie
A semi-soft cheese with a mild and salty flavour. This cheese is available in regular or flavoured with dried mint leaves. It may be served fresh, but it is often served grilled, fried or grated in an au gratin dish. Available from the cheese maker, in specialty grocery stores and cheese shops, and some supermarkets.
Semi-soft
Grilling cheeses
M.G. : 26%
Moisture : 47%
How to enjoy it
- In salads or soups
- In fondues and béchamel sauces
- Melted on crackers
- On potatoes with lardoons or bacon
- In a raclette
- In dishes served au gratin
- On pizzas
- In pasta dishes
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Accompaniments
These dry wines have a fruity, floral nose while offering a certain richness on the palate. Their acidity gives them a pleasant liveliness.
© Société des alcools du Québec, Montréal, 2007, 2013





