Grondines
Fromagerie des Grondines
Québec
Firm, organic farm cheese made from raw cow's milk, cured and aged for three months. With its amber-coloured rind and firm, creamy interior, it has a distinctive flavour of hazelnut and floral aroma. It is available from the cheese maker, in specialty grocery stores and cheese shop, and some supermarkets.
Firm with washed rind
Organic cheeses
Raw-milk cheeses
M.G. : 30%
Moisture : 45%
How to enjoy it
- In salads or soups
- In fondues and béchamel sauces
- Melted on crackers
- On potatoes with lardoons or bacon
- In a raclette
- In dishes served au gratin
- On pizzas
- In pasta dishes
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Cheese shops
Accompaniments
These medium-bodied wines have a more intense colour, a rich nose dominated by fruit aromas and present but subtle tannins.
© Société des alcools du Québec, Montréal, 2007, 2012