CHEDDAR CHEESE St-Fidèle
Fromagerie Saint-Fidèle
Charlevoix
Firm, rindless cheese with a cream-coloured interior, butter aroma and a hazelnut flavour that enhances with age. Several varieties: 3 months (mild), 4 to 9 months (medium) and 10 months to 3 or 7 years (strong and extra strong). Available in most specialty cheese shops and supermarkets.
How to enjoy it
- With fresh fruit
- In salads
- Grated on fresh pasta
- In quiches and omelettes
- In soups
- In scrambled eggs
- With meat and vegetables
- In dishes served au gratin
- In sandwiches
- In fondues
- To thicken sauces
Cheese shop
2815, boul. Malcom-Fraser
La Malbaie, QC
G5A 2J2
418 434-2220
1 866 934-2220
