Fromagerie F.X. Pichet
Mauricie
A soft cheese made with organic, unpasteurized milk and ripened for 60 days. It has hints of cream and salted butter, with a flavour of black olives. An excellent marriage between a farm cheese made with organic raw milk and the flavour and smooth texture of fresh cream. The slightly salty flavour acquired through ripening is a perfect match for port or a good wine, and you will enjoy its sunny-coloured rind. Available from the cheese maker, in specialty grocery stores and cheese shops, and supermarkets.
Soft with washed natural or mixed rind
Organic cheeses
M.F.: 29%
Moisture: 48%
400, boulevard de Lanaudière
Sainte-Anne-de-la-Pérade, QC
G0X 2J0
418 325-3536
© Fédération des producteurs de lait du Québec
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All photos from the Our Cheeses section, in addition to the photos of recipes in the Easy Recipes section, were taken by Sylvain Giguère, photographer.