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BRIE Chevalier

Fromagerie de Corneville
Montérégie

Brie Chevalier is a soft cheese that is slightly richer than a "simple crème" cheese and that features a pronounced cream and hazelnut taste, making us want to indulge. Available from cheese shops and most supermarkets.

Chevalier Double Cream Brie with Fine Herbs Cheese

The creamy soft cheese that is Brie Chevalier double crème aux fines herbes is the perfect ingredient to make any meal a success. Its blend of milk and cream is enhanced by the presence of flavourful fine herbs. Bursting with Mediterranean flavours, each bite is pure pleasure.

Chevalier Double Cream Brie with Basil and Tomato Cheese

The great taste of this unctuous soft cheese comes form the presence of basil and tomato in its unique cream and milk blend. Full of Italian flavours, its after-taste is reminiscent of Capri.

Chevalier Double Cream with Peppercorns Cheese

This creamy soft cheese will delight everyone who likes a touch of spice in their plate. Made from the same traditional blend of cream and milk as Brie Chevalier, a mix of pepper is added to the mixture, creating exquisiteness.

Chevalier Brie Triple Crème

Soft, bloomy rind cheese with a light mushroom aroma, and a delicious hazelnut flavour that becomes more pronounced in double and triple cream. Available in most supermarkets.

Chevalier BRIE TRIPLE CRÈME

Soft with bloomy rind
Brie From Here
M.G. : 28% Moisture : 50%

How to enjoy it

  • With a good crusty bread
  • With fruit and nuts
  • At wine and cheese parties
  • In sandwiches
  • In soups
  • Grilled on bread
  • To thicken sauces

Cheese shops

Fromagerie de Corneville

995, Johnson
Saint-Hyacinthe (Québec)
J2S 7V6
450 773-6493

Web Site

Accompaniments

Aromatic and mellow SAQ

These dry wines are characterized by fairly strong aromas of spice, toast or exotic fruit. In the mouth, they carry a rich and well-balanced texture.